There’s this little tradition that’s come up. A cheesecake one. You all know my status as a cheesecake aficionado/connoisseur. I take cheesecake very seriously. Look at me. VERY seriously. So, Tucker (my lil bro) is in the Navy. Means we don’t see him very much. When he comes home, I find it to be an excellent excuse…
Lemon Meringue Pie
See, now….I’m sure in every family cookbook, there’s a recipe for Lemon Meringue Pie. It’s been passed down through the generations and invokes memories with just one bite. (sort of like that scene in Ratatouille) I LOVE that movie, and not just because the chef’s name is Remy. I’m off on a tangent. Back to…
Grilled Corn Salad
Summertime. It’s really hot. Summertime also means grilling out a lot (at least in my house it does). Burgers, hot dogs, pork chops, veggies, fish, etc. So how about a crisp, smoky, cool salad to go along with those juicy burgers? Instead of the ole stand by of corn on the cob… This is super…
Buttermilk Pie
Back with a vengeance!!! We’re mostly settled in the new home. So awesome that our closing/moving date was on the 2nd hottest day on record in Knoxville. High of 104…and we’re moving a truckload of furniture. AND the A/C in the U-Haul was out. Guess who had heat rash at the end of the day?…
Sweet Potato Biscuits
Way back at Easter, we had brunch with my mom, her new boyfriend (the first time we met him was at Easter – I’m sure that wasn’t nerve-wracking for him at all), sister, brother-in-law, and their baby. I braved the crowds on Good Friday at Honey-baked Ham (yes I am that insane – but hey…
Knoxville Eats: Dead End BBQ
I have to admit right out of the gate that I am extremely picky when it comes to barbecue. If I am going to eat it, it better be done right – which means not fatty or chewy, but tender and juicy, full of flavor before you pour any sauce on, just slightly fall of…
“Restaurant” Pancakes
First thing’s first… Ahhhh….that’s so much better. Now, where was I? Oh yes, the pancake. Is there a more simple breakfast pleasure? To me, pancakes mean Saturday morning. Delicious cup of coffee, some crispy bacon, and a stack of spongy pancakes that soak up all the syrup within a ten mile radius. Humor me for…
Tomato Caper Sauce over Broiled Fish
When our grocery store has frozen filets of wild caught mahi mahi or salmon on sale, we usually stock up. So we often need ideas for something quick, easy and healthy to do on a weeknight with that fish. Since we started our “eating healthier” lifestyle, I am always on the hunt for good recipe…
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