Cake batter and sprinkles in a no bake cheesecake is quite literally the best idea ever.
We aren’t usually big on no-bake cheesecakes, but as far as they go this one is actually really tasty! Normally they have an off texture when regular baked cheesecake has such a thick luscious creamy tooth, no-bake is typically lacking in this area. And while this one is not a thick filling, it is luscious and creamy, yet light.
Now let’s talk about cake batter! Are you a bowl licker? I’ve always lived on the edge and licked the bowl of raw cake batter and cookie dough (except when I was pregnant)! I LOVE the way cake batter tastes. The cake batter ice cream flavors are my jam. So when you combine that with a luscious creamy cheesecake and pile it onto a crust made of birthday cake teddy grahams? Count me in. I might just eat the whole thing.
Except the sad thing is right now I am in the midst of an elimination diet for my son, currently not eating any dairy or soy. So I actually could not have this cheesecake right now. Waah. Let me tell you…this stinks! I love cheese and ice cream so much and it’s actually really hard to totally eliminate all dairy and soy. You better believe as soon as I can reintroduce dairy I am making this cheesecake again!
No-Bake Birthday Cake Cheesecake
Ingredients
- 1 1/2 cups heavy cream
- 12 oz. cream cheese softened
- 1/2 cup sugar
- 1 cup funfetti cake mix
- 1 1/2 cups birthday cake Teddy Graham crumbs
- 6 tbsp butter melted
- Rainbow sprinkles for decorating
Instructions
Make the crust:
- Combine teddy graham crumbs and melted butter in a bowl. Press into an 8 or 9 inch springform pan. Chill in fridge until ready to use.
Make the filling:
- In a large bowl using an electric hand mixer, whip heavy cream until soft peaks form.
- Add softened cream cheese and sugar and stir until completely combined and no clumps remain.
- Fold in cake mix.
- Pour mixture into prepared pie crust, smoothing over top with a rubber spatula. Top with sprinkles, cover with plastic wrap, and refrigerate until firm, at least 6 hours.
Leave a Reply