The classic Sweet Potato Casserole is a given at Thanksgiving for us. We mix in a little roasted banana and a splash of booze to dress ours up and it HAS to have the praline pecan topping. Check out that recipe here. But in the meantime, I wanted to share a slightly healthier and MUCH…
Roasted Valentine’s
No, this post will not be gruesome as the title may suggest. It will, however, feature a bevy of roasted food. Because when you’re eating healthy…sauteeing veggies in butter is NOT the way to go…sadly *sigh* Our Valentine’s Dinner Menu consisted of: Roasted Butternut Squash & Roasted Asparagus Pan-Seared Roasted Monkfish, Pan-Seared Scallops, & Toasted Garlic & Onion…